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The menu

What we cook

The full menu. We adapt dishes and we cook other things too. Get in touch and we will talk it through. Prices come with your quote, because they depend on how many of you there are and what you choose.

Tapas

Spanish omelette

The classic potato tortilla, soft in the middle. Cut into portions.

Iberian ham and chorizo

A board of Spanish cured meats.

Spanish cheese

A selection of Spanish cheeses, with breadsticks.

Meatballs

In sauce, one by one.

Salmon bonbon

Smoked salmon in one bite. Minimum six.

Serrano ham bonbon

Ham with cheese and chopped pistachio. Minimum six.

Spanish Croquetas

Ham, chicken and other fillings.

Patatas bravas

Fried potatoes with spicy sauce.

Chorizo preñadito

Homemade bun with chorizo inside. Minimum six.

Mini pita with cured meats

Small pita bread with Spanish charcuterie.

Gulas (surimi) toast with quail egg

Gulas (surimi) on toast with a fried quail egg.

Calamari a la romana

Battered squid rings.

Stuffed mushrooms

Stuffed, bite-sized.

Salmorejo

Thick cold tomato soup.

Devilled egg

Spanish style.

Russian salad

The classic one, with tuna.

Mini flamenquín

Breaded pork roll with ham inside.

Empanadas and bites

Meat empanada

Whole, to share.

Galician empanada

Tuna and vegetables. Whole, to share.

Vegetable empanada

Whole, to share.

Marinated aubergine bun

Homemade.

Cheese and grape bun

A bite of bread with cheese and grape.

Mozzarella and cherry tomato bun

A bite of bread with mozzarella and cherry tomato.

Meat mini taco

Small taco, one bite.

Vegetable mini taco

Small taco, one bite.

Mini burger

Small burger in its bun.

Mini prawn burger

Small prawn burger.

Pork cheek bun

Slow-cooked pork cheek in a bun.

Mini hot dog

Small hot dog, one bite.

Mini quesadilla

Small quesadilla.

Cheese stick

To nibble.

Spinach stick

To nibble.

Paellas

Vegetable paella

Rice with seasonal vegetables.

Chicken paella

Rice with chicken.

Chicken and prawn paella

Rice with chicken and prawns.

Seafood paella

Rice with seafood.

Chicken and seafood paella

Rice with chicken and seafood.

Desserts

Churros with chocolate

With chocolate to dip.

Tarta de Santiago

Almond cake with the cross of Saint James.

Cheesecake

Creamy, with red berry jam.

Chocolate brownie

Dense and chocolatey.

Tarta de la abuela (chocolate biscuit cake)

Layers of biscuit and chocolate.

Carrot cake

With carrot and spices.

Roscón de Reyes

Seasonal: at Christmas.

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Spain at U Table · Spanish cooking in Wassenaar and The Hague

Van Duivenvoordelaan 85, 2241 SP Wassenaar

KVK 68227167 · BTW NL002511640B96

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